Ebook: Practical cookery: for the level 3 advanced technical diploma in professional cookery
Author: Foskett David, Paskins Patricia, Rippington Neil, Thorpe Steve
- Tags: Cooking, Cooking--Study and teaching, Textbooks, Cooking -- Study and teaching, Cooking -- Textbooks
- Year: 2017
- Publisher: Hodder Education
- City: London;England
- Language: English
- pdf
Tailored to the new Level 3 Advanced Technical Diploma in Professional Cookery qualification and covering every aspect of study and assessment, this textbook will ensure your students develop a sound understanding of the core content and skills demanded by the new specification.
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