Ebook: CRU Oyster Bar Nantucket cookbook: savoring four seasons of the good life
Author: Erin Zircher, Jane Stoddard, Carlos Hidalgo, Martha W. Murphy
- Tags: Cooking (Oysters), Cooking (Seafood), Raw foods, Restaurants, Restaurants--New York (State)--New York--History, Cookbooks, History, Restaurants -- New York (State) -- New York -- History, New York (State) -- New York
- Year: 2019
- Publisher: St. Martin's Press
- City: New York (State);New York
- Edition: First edition
- Language: English
- epub
Meet the CRU crew : the trio that founded, developed, and sustain the place to be on Nantucket -- Raw bar basics : a delicious balancing act -- Daffodils and antique cars : welcoming spring, Nantucket-style -- Waterfront lunch and sailing : the good life -- Family barbecue at home : simply perfect alfresco dining -- Beach cruising : barefoot holiday -- Cocktails in the back bar : enjoying the conviviality of spirits -- A day on the water : the living is easy -- Surfcasting and sunsets : summer's end -- Nantucket Bay scallops : the island's most delicious delicacy -- Fall for Nantucket : the romance of the fading light and fleeting days -- A Christmas stroll : a festive Nantucket tradition -- All is quiet : celebrating New Year's Eve, CRU-styl.
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