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06.02.2024
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The beautiful south -- Appetizers -- Meat -- Poultry and eggs -- Fish and seafood -- Tofu -- Vegetables -- Soups -- Rice -- Noodles -- Dumplings and snacks -- Sweet dishes -- Drinks -- Basic recipes -- Planning a menu -- Ingredients -- Equipment -- Techniques.;An exploration of techniques and ingredients key to the Jiangnan kitchen collects recipes for dishes that celebrate the culinary delights of the Yangtze region, featuring such dishes as clear-steamed sea bass, fresh soybeans with pickled greens, and dingpo pork.
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