Ebook: Cultured: how ancient foods can feed our microbiome
Author: Courage Katherine Harmon
- Tags: Food--Microbiology, Popular works, Food -- Microbiology -- Popular works, Food -- Microbiology
- Year: 2019
- Publisher: Penguin Publishing Group
- City: New York
- Language: English
- epub
Microbes: in our guts and under fire -- What's in the gut -- Feeding the microbiome -- Quintessential culture: dairy -- Consider the pickle: produce -- Intoxicating ferments: grains -- Basic beans: legumes and seeds -- The undead: meat -- Bringing it home -- Conclusion. saving an invisible world.
Download the book Cultured: how ancient foods can feed our microbiome for free or read online
Continue reading on any device:
Last viewed books
Related books
{related-news}
Comments (0)