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cover of the book Dinner at Miss Lady's: memories and recipes from a Southern childhood

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06.02.2024
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Imagine a place where talking to anyone in your extended family doesn't mean getting on the phone. Imagine a dinner that you can smell cooking for hours on end all through the house, with the good vegetables from the garden that week, the chicken from the local grocer, the peach ice cream-- because the peaches are in season and are ripe and full of juice. Imagine fresh biscuits for breakfast and fresh-baked rolls with dinner. A world like this sounds faraway, or even like it never existed. But it did exist, thank goodness. Dinner at Miss Lady's is a touching, vivid memoir of one family growing up in Georgia that brings us back to this nearly lost, slower-paced time, a time when every meal brought the whole family together.
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