Ebook: How to Freeze Fresh Food at Home
Author: Humphries Carolyn
- Tags: Frozen foods, Home freezers, Electronic books
- Series: Listen Alaska
- Year: 2002
- Publisher: W. Foulsham & Co. Ltd
- City: London
- Language: English
- epub
Everyone who has a freezer finds something unlabelled, unrecognisable and out of date every time they defrost! What they need is a practical management plan to control this waste. Here it is! Everything they need to know in one handy volume. There's food preparation and packaging, storage times, freezing made-up dishes, cooking from frozen, defrosting, freezer-to-microwave cookery, hygiene and food safety. Plus that fail-safe system to prevent you finding UFOs (unidentified frozen objects)!
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