Ebook: The cauliflower cookbook: healthy low-carb snacks, soups, salads, appetizers, pastas, pizzas, pastries, and dinners

"Cauliflower, the world's most versatile and best‑loved super vegetable, is all at once a healthy wholefood staple, a culinary fashion statement, and the key ingredient for a cozy, comforting winter dinner at Grandma's house. (Or solo on the sofa, straight out of the pan. No judgment.) The chameleon of the vegetable world, here are seventy recipes to prove Cauli's supreme status. Roasted to golden perfection, barbecued, stir‑fried, baked whole or in a pizza crust, and of course, the carb‑dodger's delight, cauliflower rice. Learn to make amazingly delicious and delectable recipes incorporating cauliflower"--Amazon.com.;Introduction to cauliflower -- Conversion charts -- Snacks, starters, and soups -- Salads -- Make a meal of it -- Bake that cauli -- Bits and pickles.