Ebook: Bread bread bread: recipes, tips and shortcuts

Bread Bread Bread offers an enticing collection of easy-to-follow recipes, as well as expert advice and shortcuts, for making fantastic bread at home. The more than 100 recipes include classics like focaccia and fougasse as well as more complex breads such as fig and hazelnut baguettes, naan, and thin multi-grain crisp bread. From scones to baguettes, pizzas to quick breads, this comprehensive collection from a master baker demystifies expert baking for home cooks. The easy-to-follow recipes will appeal to first-time bakers as well as seasoned enthusiasts.TOC and sample recipes:LOAVES: walnut bread, whole grain spelt bread, gotland loaf, carrot loafBAGUETTES AND ROLLS: cellar French rolls, raisin rolls, overnight-rising baguettesBREAD TO ACCOMPANY MEALS: chapatti, flour tortillas, pita bread, hamburger bunsPIZZAS: pizza dough, feta and eggplant pizza, chorizo pizza, garlic and arugula pizzaTHIN BREADS: soft thin bread, honey crisp bread, sourdough crisp breadQUICK BREADS: scones, apple scones, quick loaf with seeds and nutsSOURDOUGH BREAD: coffee and cranberry bread, plum breadSWEETBREAD: braids, cardamom rusks, saffron buns, croissantsFrom the simple pumpernickel and rye loaves, no-knead breakfast rolls to bagels, pancetta and portabella mushroom pizza to pain au chocolate, cinnamon buns to bread sticks, with over 100 recipes there's something for every meal and every craving in Bread Bread Bread!