Ebook: New England Clam Shack Cookbook

Cover; Contents; Foreword; Preface: Traveling on My Stomach; Chapter 1 Clam Shacks, Lobster Pounds, and Chowder Houses Defined; Chapter 2 Snacks, Appetizers, and First Courses; Chapter 3 Yankee Chowders, Seafood Stews, and Soups; Chapter 4 Top-Loaded Seafood Rolls and Other Sandwiches; Chapter 5 Lobster, Clams, and Other Shellfish; Chapter 6 Fish Fried and Broiled, and One Great Grilled Chicken; Chapter 7 One-Dish Seafood Wonders; Chapter 8 Traditional Accompaniments; Chapter 9 Best of the Best Old-Fashioned Yankee Desserts; Appendixes: Weekend Itineraries; More Stops Along the Way.