Ebook: Antonio Carluccio's pasta
Author: Carluccio Antonio, Edwards Laura
- Tags: Cooking (Pasta), Cookbooks
- Year: 2016
- Publisher: Quadrille
- City: London
- Language: English
- epub
"The essential new collection from the master of Italian cookery"--Cover.;Introduction -- Part one. All about pasta. The history of pasta -- What is pasta? -- Types of pasta -- Pasta and sauces -- Pasta and the Italian kitchen -- Making fresh pasta -- The pasta code -- Part two. The pasta recipes. Pasta in brodo {pasta in soups} -- Pasta asciutta {pasta with sauces} -- Pasta fresca e ripiena {fresh and filled pasta} -- Pasta al forno {baked pasta} -- Insalate di pasta e riciclaggi {pasta salads and leftovers} -- Pasta come dolce {pasta as dessert} -- A list of pastas.
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