Ebook: Emeril's Delmonico: a New Orleans restaurant with a past
Author: Lagasse Emeril
- Tags: Cooking, Cooking American--Louisiana style, Cooking--Louisiana--New Orleans, Emeril's Delmonico (Restaurant : New Orleans La.), Cooking American -- Louisiana style, Cooking -- Louisiana -- New Orleans, Louisiana -- New Orleans
- Year: 2005
- Publisher: HarperCollins
- City: New York;Louisiana;New Orleans
- Edition: 1st ed
- Language: English
- epub
For more than 100 years, Delmonico has embodied the spirit of New Orleans. First opened in 1895, Delmonico Restaurant and Bar in New Orleans reopened its doors a century later to tremendous acclaim as Emeril's Delmonico. In his latest cookbook, America's favorite celebrity chef presents a collection of recipes that are adapted and simplified for home cooks, featuring a combination of Creole classics and Emeril's kicked-up creations.
Emeril's Delmonico is full of recipes for hearty, innovative food steeped in New Orleans style. Illustrated with both contemporary full-color and vintage black-and-white photographs, Emeril's Delmonico paints a lively, evocative portrait of Emeril's classic cuisine and the rich culinary history of New Orleans.
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