Ebook: Cooking the Israeli Way: To Include New Low-Fat and Vegetarian Recipes
Author: Josephine Bacon
- Genre: Housekeeping; leisure // Cooking
- Tags: Библиотека, Досуг, Кулинария, Кухни мира, Easy menu ethnic cookbooks
- Series: Easy Menu Ethnic Cookbooks
- Year: 2002
- Publisher: Lerner Publications
- Edition: 2 Rev Exp
- Language: English
- pdf
An introduction to the cooking of Israel including such traditional recipes as cheese blintzes, turkey schnitzel, felafel in pita, and poppyseed cake. Also includes information on the geography, customs, and people of the middle eastern country.
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