Ebook: The Deerholme mushroom book : from foraging to feasting
Author: Jones William Allen
- Tags: Deerholme Farm, Cooking (Mushrooms), Edible mushrooms -- Identification, Mushrooms -- Identification, Cuisine (Champignons), Champignons comestibles -- Identification, Champignons -- Identification, COOKING -- Specific Ingredients -- Vegetables, Edible mushrooms, Mushrooms
- Series: desLibris. Books collection.
- Year: 2013
- Publisher: TouchWood Editions
- City: Victoria, BC
- Language: English
- epub
Learn from an acknowledged expert in the field of wild foods how to source mushrooms through foraging, shopping, and growing, and get a thorough overview of the common types of wild and cultivated fungi. Gain insight into the medicinal and cultural uses of mushrooms, and reap the health benefits of simple, unprocessed food.