Ebook: Bioprocessing technology in food and health: potential applications and emerging scope
- Tags: Functional foods., Food -- Microbiology., Food industry and trade -- Technological innovations., Food Microbiology., Functional Food -- microbiology., Fermented Foods -- microbiology., Food-Processing Industry., TECHNOLOGY & ENGINEERING -- Food Science -- Chemistry & Biotechnology.
- Year: 2019
- Publisher: Apple Academic Press
- Language: English
- pdf
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