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cover of the book Duck Season : Eating, Drinking, and Other Misadventures in Gascony, France’s Last Best Place

Ebook: Duck Season : Eating, Drinking, and Other Misadventures in Gascony, France’s Last Best Place

Author: David McAninch

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29.01.2024
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A delicious memoir about the eight months food writer David McAninch spent in Gascony--a deeply rural region of France virtually untouched by mass tourism--meeting extraordinary characters and eating the best meals of his life. Though he'd been a card-carrying Francophile all of his life, David McAninch knew little about Gascony, an ancient region in Southwest France mostly overlooked by Americans. Then an  Read more...
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