Ebook: Innovation, Agricultural Productivity and Sustainability in Turkey
Author: OECD
- Tags: Engineering, Aerospace, Automotive, Bioengineering, Chemical, Civil & Environmental, Computer Modelling, Construction, Design, Electrical & Electronics, Energy Production & Extraction, Industrial Manufacturing & Operational Systems, Marine Engineering, Materials & Material Science, Mechanical, Military Technology, Reference, Telecommunications & Sensors, Engineering & Transportation, Agricultural Sciences, Agronomy, Animal Husbandry, Bacteriology, Crop Science, Economics, Food Science, Forestry, History, Horticulture, Inse
- Series: OECD Food and Agricultural Reviews
- Year: 2016
- Publisher: OECD Publishing
- Language: English
- pdf
Productivity growth in the Turkish agricultural sector is supported today by better technologies, crop varieties and animal breeds. Yet improvements have slowed since the late 2000s, and the productivity gap between agriculture and the rest of the economy
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