Ebook: Junior Worldmark encyclopedia of foods and recipes of the world
Author: Karen Hanson
- Genre: Housekeeping; leisure // Cooking
- Tags: Библиотека, Досуг, Кулинария, Кухни мира
- Year: 2002
- Publisher: U X L
- City: Detroit, MI
- Edition: 1
- Language: English
- pdf
Profiles the food, recipes, and culture of sixty countries.
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