Ebook: Farmhouse cheeses of Ireland : a celebration
Author: Glynn Anderson, John McLaughlin
- Year: 2011
- Publisher: Collins Press
- City: Cork
- Language: English
- epub
This is a full-colour guide to Irish cheeses. Each cheese is described in detail and cheese facts are presented with easy-to-read icons indicating the species/breed of animal milked, whether the milk is raw or pasteurised, if traditional or vegetarian rennet is used, and much more.
Abstract:
Ireland is home to a range of cheeses whose excellence is recognised internationally. This comprehensive and lavishly photographed guide explores the world of farmhouse cheesemakers. Derry Clarke, �Read more...
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